and finger painting with pudding is just fun!!!
Friday, November 16, 2012
Finger Painting is the best!!!
We love to finger paint, with pudding, jelly or just fun water color paints!!!
Wednesday, November 14, 2012
Foil Tummy Time
Every other month I like to do a fun Tummy Time activity this month I chose to do Foil. Check out the pictures. They had a lot of fun with it!
Wednesday, November 7, 2012
Wow, November already!?
For a sensory activity, I bought fabric leaves, as you can tell they really enjoyed it!
I thought these turkey coloring sheets were really cute, instead of finger painting with them, I used their point fingers and stamped different colors on each feather, then I made their hand prints on the turkey's belly! Of course I had to laminate them! :)
Monday, October 8, 2012
oven-roasted sausages, potatoes, and peppers
get it:
- 1 package (at least 1 lb) of your favorite sausage links (johnsonvilles, evergood, generic smoked sausage, whatever you like. i used polish sausages, 4 to a pack)
- 4-5 decent-sized potatoes (i prefer yukon gold or red bliss)
- 1 small jar banana peppers
- 1-2 bell peppers, sliced
- 1 large onion, sliced
- 3 tbsp olive oil (yes, it has to be OLIVE oil)
- salt & pepper
- *optional — 2 tsp dried rosemary (bachelors, ignore this. your salt and pepper will be fine. i know that asking you to procure olive oil was already a stretch.)
- *optional — 3 tbsp creole seasoning
- spray a large baking pan w/ nonstick spray (make sure there is at least a small “lip” that provides a “side” to the pan, don’t use a flat baking sheet.
- slice sausages into thin rounds, about 1/5″ thick. if you know how to slice using a “bias” cut, do that. if not, don’t worry about it.
- cut potatoes into 1/2″ chunks
- slice onion and pepper into strips
- place all ingredients on baking sheet and drizzle oil over. use your hands to toss everything together in the oil, making sure everything feels coated.
- add salt & pepper and spices (if using)
- top w/ sliced banana peppers
- bake at 400 for about 30-35 min, until potatoes are tender
- EAT
Thursday, September 27, 2012
Beginning of Fall!!!
So far our baby room has been silly busy with fun activities, I can't help but to have some more fun October things coming up as well. It's crazy but right now we have 7 1 year old's in our room. One birthday tomorrow and One on Monday! Thank goodness, because we can't have cupcakes everyday!
Our hand print trees
Sensory Play, Spaghetti Noodles
Oodles are Noodles of fun!
Finger painting with pudding paints
Sensory Play, digging with Potato Flakes
Painting with Applesauce
Our hand print trees
Sensory Play, Spaghetti Noodles
Oodles are Noodles of fun!
Finger painting with pudding paints
Sensory Play, digging with Potato Flakes
Painting with Applesauce
Saturday, September 1, 2012
Taco Bake
Taco Bake
If you like crescent rolls, sour cream, and DORITOS - then this is the
recipe for you! It's simple and it's great!
Ingredients:
1 lb. hamburger
1 pkg. taco seasoning
8 oz. sour cream
1 pkg. crescent rolls (8)
1 can tomato sauce
1 can diced tomatoes (optional)
1 c. shredded cheese
Dorito chips
Ingredients:
1 lb. hamburger
1 pkg. taco seasoning
8 oz. sour cream
1 pkg. crescent rolls (8)
1 can tomato sauce
1 can diced tomatoes (optional)
1 c. shredded cheese
Dorito chips
1. Brown hamburger and drain.
2. Add taco seasoning, tomato sauce, tiny bit of water, and diced tomatoes. Simmer...
2. Add taco seasoning, tomato sauce, tiny bit of water, and diced tomatoes. Simmer...
3. In 9x13 dish, press out crescent rolls and roll them to form crust.
4. Here comes the Dairy!!! Layer hamburger mixture, sour cream and then cheese.
5. Crush about 3/4 of a bag of Doritos and put them on top. Bake at 350 for 30 min.
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